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The first step to make an iced caramel macchiato is to pump vanilla syrup into a cold cup. In a small glass, add 1 ounce of espresso, vanilla extract, and sugar.
Caramel macchiato mcdonalds transparent how to#
I used (2%) dairy milk here, but feel free to make this with your preferred milk - it's also fantastic with almond, cashew or even coconut milk! Iced Caramel Macchiato 250 calories Size options Tall 12 fl oz Grande 16 fl oz Venti 24 fl oz Select a store to view availability Customizations Milk 2% Milk Edit Flavors 3 pump (s) Vanilla Syrup Edit Toppings Caramel Drizzle Edit Tea Edit Add-ins Ice Edit Espresso & Shot Options 2 Shots Signature Espresso Edit Cup Options Edit 150 item How to make Iced Caramel Macchiatos at Home Be sure to see the recipe card below for full ingredients & instructions! I sub oat milk. 1 ounces vanilla simple syrup I used Torani 8 ounces milk of choice, I prefer whole ice 2 ounces espresso 2 shots Caramel sauce for drizzle topping Instructions Add the vanilla simple syrup and milk to a 16 ounce glass. We recommend brewing Starbucks Espresso Roast with an espresso machine. Add half a cup of cold milk to the glass. Caramel is mixed in with the espresso and frothed milk before being poured over ice in an iced caramel latte. Mix together the ingredients for the cinnamon caramel sauce. Let steep at room temperature for 12-24 hours. The "macchiato" distinction is due to the fact the espresso is layered on top of the milk, as opposed to the Starbucks latte, which does the opposite.
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I Made It Cook's Note: You will notice that the coffee hangs at the top of the drink. In a bowl, use a hand blender to whip the milk until frothy. Add Milk - To the syrup and coffee, top off your drink with cold milk. It will largely depend on the size of drink you order. We will follow a simple step-by-step process for this recipe. Place the ice, caramel syrup, and milk into a large plastic cup and set in place to brew.